The recipe comes from Cook Lisa Cook - I followed this one but she also has a slimmed down version of this tasty recipe.
Though the recipe specifically says to put the raw chicken pieces on top of the roasted potatoes, I thought that was a little icky, so I cooked it first. This worked out as I set aside some of the cooked chicken for the boys in case they didn't like the hot sauce.
Hubby and I loved it, we had it with bread and sour cream on the side. The boys thought it was too spicy, but they aren't really into hot sauce anyways. I would love even just the roasted potatoes with this sauce as a side dish. This was a great find and a great change from what I consider to be casseroles.