Hidden Valley Ranch Potato Salad

When I think of summer salads Potato is a big one for me. I've discovered a new way to make potato salad that absolutely everyone loves!


Step 1:

Rinse a bag or two of small red potatoes, the ones I buy are called Little Gems.  Slice them in half and put them in a medium pot, cover with water, a dash of salt and boil.  Don't boil them too long, you don't want mashed potatoes, just cooked but still firm enough to keep their shape.

Step 2:

While they are boiling, get ready some chopped bacon, possibly some shredded cheese, green onions, and 1/2 - 1C Hidden Valley Ranch Dressing.

Step 3:
Drain potatoes, run cold water over them, combine everything into a salad.

Step 4:
Refrigerate for an least a couple hours and serve.

We used Original Hidden Valley Ranch Dressing, but this would also work perfectly with their cheese and spicy ranches!

Hidden Valley:

Thanks so much to Hidden Valley for sending us bottles of all their ranch dressings.  Not only have we been trying new recipes like this Potato Salad, the kids have really been enjoying the Cheese Ranch dressing with cucumbers and other yummy veggies!

Family Thoughts: 

Where before the kids would often turn up their noses at potato salad, they love this one with their favourite, Hidden Valley Ranch Dressing in it.  The bacon adds a great texture and flavour, it's a big hit!

1 comment :

  1. hidden valley ranch is ALWAYS in our fridge, what an awesome recipe!


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