I had no idea how quickly you could make donuts at home, it's been fun experimenting with different coatings!

Recipe - Donuts

  • 1 can refrigerated biscuits
  • oil for frying
  • coatings such as cinnamon and sugar or powdered sugar

Step 1
Heat about 2 inches of oil in a deep frying pan or pot

Step 2
Open a can of refridgerated biscuits, separate circles, then make circles in them with a small cup (I used a shot glass)

Step 3
When oil is hot drop the donuts and holes in the oil, they only take seconds so be ready to flip them right away, remove when brown, you might take a few tries to get the timing right

Step 4
Drain on paper towel then cover in cinnamon and sugar or powdered sugar.  I put my coating in a bowl them flipped the donuts around

Step 5
Best served soon after making them

Family Thoughts

Well the kids just loved then of course! A fun afternoon treat and the kids can do the toppings themselves!

1 comment :

  1. Pssst... Torani + Icing = any flavoured icing you could ever want. Including Bacon flavoured icing.


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