Wonton Cups

It's Appy Season!  Time to scour the internet to find the best appetizer treats to share with friends, families and guests!

I wanted to share a fun way to serve wonton filled snacks this year, I find this way nice to serve to guests as filled and folded wontons can sometimes spray out the end and be a bit greasy from frying (but still delish too!)

Using this method you can have a really great presentation too..



Use a wonton wrapper and fit them into a cupcake tin, it won't completely go up the sides, but that's fine, it will hold it's shape, just don't fill it too much.  Then fill with well, just about anything!  In my case I used Epicure's Extraordinary Cheese Dip, here's a copycat recipe to try.  Then topped with cheese, baked at 350 for approx. 20 minutes and serve!  Would look great with a sprig of fresh parsly or chopped chives too!

What are some other fillings we can use for wonton cups?

9 comments :

  1. This are so cute! Can't wait to try these!

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  2. these look fantastic, what a great idea. Wish I could come up with things like this :-(

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  3. Great idea! I like that they aren't fried.

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  4. I love wonton and I buy the wrappers all the time, but I tried a recipe something like this one and I didn't really care for it, my wonton's didn't go crispy and the bottoms were really soft unless I did something wrong

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  5. These are really cute and would be great for appetizers!

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  6. Wonton cups great to fill the munchies before your meal

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  7. These look like so much fun (and yummy!)

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