Pan Fried Chops

There's so many ways to pan fry a pork chop - with just a touch of salt and pepper, breaded, spicy, with apples, the possibilities are endless!

Here's a family favourite - Italian Chops

Recipe - Italian Chops


Ingredients
  • Boneless or bone-in pork chops (we like boneless, fast fry ones)
  • Oregano
  • Italian Seasoning
  • Garlic Powder
  • Salt & Pepper
  • approx 1t oil for frying

Step 1
Pat the pork chops dry

Step 2
Season both sides of the chops with the oregano, Italian seasoning, garlic powder and salt and pepper

Step 3
Heat frying pan and oil on med to high

Step 4
Fry pork chops until cooked through and serve - great with potatoes, salad, coldslaw, corn and other veggies



Family Thoughts


Everyone in the family loves these, the kids usually make a sandwich out of them. Easy to make for a crowd, use these seasonings and bbq the chops too for another great meal!

10 comments :

  1. There is nothing better than a tender fried pork chop and the Italian seasoning looks fabulous.

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  2. I like how easy pork chops are to make and I always like mine pan fried as well

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  3. You like the same type of meals. Pork chops (and yes, boneless) are so versatile.
    (Debbie W)

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  4. It's been a long time since I've made this! Love the boneless ones best for cooking and eating too. These are going on the menu this week...thanks for sharing!

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  5. These sound so good and easy to make.

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  6. i love easy,and these are perfect recipes for me,thanks

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  7. That rub sounds delicious and so easy to make!

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  8. These chops sound really tasty, I'll have to try that out. My son swears by chops on the bone, he reckons there's a better flavour to the meat but I'm all for boneless :-)

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